Views: 164 Author: Site Editor Publish Time: 2020-12-18 Origin: Site
It is surprising how a small number of ingredients can affect different recipes. The amount of water added in a dough may affect the softness of the bread. A teaspoon of sugar may change the final sweetness of the cookie. Therefore, we are increasingly pursuing more accurate measurements to complete our baking production. Accurate food scales and digital weighing scales for baking will bring changes to our baking and food preparation. Although good old-fashioned measuring cups can be used in most kitchen scenes, in some respects, weight measurement with a kitchen scale can become the main game changer-turning the right amount into a quantitative.
Needless to say, baking is a science, which requires precise measurement. In most cases in the past, we relied on high-quality old-fashioned measuring cups to accomplish this job. However, measuring only by volume can yield different results. A cup of flour (which should weigh 4.25 ounces) can vary by an ounce or more, depending on how you can measure it in those classic cups. If you take this incorrect measure and add it to tricky recipes such as chocolate souffles, you are more likely to get an unsatisfactory finished product. Therefore, it is best not to use a measuring cup, but to use a precision kitchen scale or a kitchen gurus food scale to measure. This will provide you with the most precise measures to ensure the best baking results. In addition, reading the recipe correctly is also important for better baking.
If you are the kind of person who pays more attention to your eating habits, scales are a great way to keep your pace. How many vegetables should I eat? Is my protein intake enough today? Using a multifunction digital kitchen scale or a food digital kitchen scale, you can easily measure the amount of food, so you can accurately determine how many calories and other nutrients you want to get.
If you are using a recipe outside of the U.S., are you worried about converting the unit of measurement correctly? Most digital kitchen scales with bowl and electronic kitchen weighing scales will convert the unit of measurement from ounces to grams and so on for you. As a result, you don’t need to do the calculations yourself to create possible errors. After all, addition and subtraction are the core of baking mathematics.
Look at your recipe and consider how many measuring cups and bowls you use in a lengthy recipe. 5 measuring cups and 6 bowls? Would anyone wish to wash 11 containers by hand before eating delicious cookies? Using a kitchen scale eliminates the need to use multiple measuring cups and spoons, which means you spend less time cleaning up and have more time to enjoy the fruits of your labor. Since you will have to wash at least one bowl, using these techniques can make the experience more enjoyable.
Multifunctional kitchen scales and mechanical food scales bring more precise measurement and an optimized production process. You only need to reset to zero after each addition of ingredients and then immediately perform the next new measurement. I can't think of anything more convenient than this.